Returning to my hometown to inherit three mountains: Don't stop me from raising pigs

Chapter 413 Departure to Yongtai

The three of them sat in the Cayenne driven by Jiang Mozi and sped towards Yongtai County!

Since Jiang Mozi was responsible for driving, Gu Chang and Old Li had a rare chance to relax on the journey!

When he had nothing to do, Gu Chang asked Old Li about the cooking methods of Fujian cuisine.

Seeing Gu Chang being so humble and eager to learn, Old Li was naturally delighted. He immediately taught him everything he knew without reservation and began to explain some Fujian cooking techniques to him in detail:

"The so-called Min cuisine in a narrow sense actually refers to Fujian cuisine. The ingredients used in Fujian cuisine are extremely carefully selected, and even the knife skills have strict requirements."

"Not only that, the control of the heat is extremely particular; the seasoning soup also needs to be carefully prepared; and, Fujian cuisine likes to use a variety of condiments; as for the taste, it is varied and endless."

"In addition, as you know, Fujian is a coastal area, so many ingredients are caught directly from the sea, so as to ensure the original flavor..."

"Therefore, the cooking characteristics of Fujian cuisine are that soups should be clear and light in taste; stir-fried dishes should maintain a crisp texture; and the best thing about Fujian cuisine is cooking a variety of delicious seafood dishes."

“Its cooking techniques are varied, among which steaming, frying, stir-frying, braising, deep-frying and stewing are the most unique…”

Old Li knows very well that if he wants people to have a deeper understanding of Fujian cuisine, he must first talk about its characteristics.

Therefore, he began to teach Gu Chang the cooking techniques of Fujian cuisine in detail.

Gu Chang quickly took out a notebook from his bag, on which were written four big characters: "Sunflower Manual"!

Then, he opened the notebook and carefully wrote down every key point that Old Li said.

Old Li inadvertently glanced at the "martial arts secret book" in Gu Chang's hand and was suddenly speechless.

He could never have imagined that the Fujian cuisine cooking techniques he had studied for many years would one day be recorded in a book with such a strange name...

Old Li decided to start the explanation from the most representative Fujian dish - Buddha Jumps Over the Wall, and then gradually extend to the various special dishes of Li's Restaurant.

He described the unique flavor and preparation methods of each dish in vivid detail, which made Gu Chang fascinated.

Jiang Mozi in front was drooling as he heard it, and he looked like a greedy cat seeing a fish.

Time passed quickly without them noticing, and at around four o'clock in the afternoon, the three of them finally arrived in Yongtai County.

Yongtai County, a county town under the jurisdiction of Fuzhou City, is like a shining pearl inlaid in the land of central Fujian Province and southwestern Fuzhou City.

The mountains here are undulating, and the terrain is mainly medium and low mountains. The peaks are towering into the clouds, and the mountains are steep and rugged, like sharp swords piercing the sky.

Since ancient times, Yongtai County has been famous for its mountainous topography.

The ancients once said: "Nine mountains with water and one piece of farmland, the sky is different every ten miles." This sentence vividly depicts the landscape and unique climate of Yongtai County.

Due to the large number of mountains and complex terrain, the climate here changes greatly, and completely different weather conditions may occur within ten miles.

Time passed quickly, and night fell in the blink of an eye. Considering that they might not be able to go too far up the mountain at this time, it would get dark, so the three decided to find a hotel near Qingyun Mountain to stay in, and then go up the mountain tomorrow morning.

After arriving at the hotel, they quickly put their luggage away. Then, Old Li couldn't wait to knock on Gu Chang's door.

"Xiao Gu, come with me to try Yongtai's special food!" Old Li invited enthusiastically.

Before Old Li could knock on Jiang Mozi's door, she had already heard the sound, hurriedly opened the door and asked curiously.

"What special food?" Jiang Mozi's eyes sparkled!

"Come on, just follow me!"